OT: What are you Watching/Listening/Drinking?

[Habsy]

The dude on Mr. Robot that constantly analyzes TV shows slays me.

Knight Rider >

 

[Bleedsblue&white]

Sounds pretty good... but Maynard is almost impossible to top.

I liked the way the ambient sounds of the city added to the song

 

[Habsy]

So Amazon only has three seasons of Mr. Robot but I see there is a fourth. I'm assuming on USA. Where'd you watch season 4 ME? Torrent?

 

[CH1]

So Amazon only has three seasons of Mr. Robot but I see there is a fourth. I'm assuming on USA. Where'd you watch season 4 ME? Torrent?

one track mind, this guy

 

[MindzEye]

So Amazon only has three seasons of Mr. Robot but I see there is a fourth. I'm assuming on USA. Where'd you watch season 4 ME? Torrent?

yeah, Rarbg

 

[Habsy]

one track mind, this guy

It's a good show

 

[CH1]

It's a good show

i would hope so.... you‘d be doing binge watching wrong, otherwise

 

[hockeylover]

No knead bread underway here. Thanks for the tips folks.

 

[Habspatrol]

Ozark season 3 released today on Netflix!!

 

[TimHorton]

The F1 series on Netflix is so excellent

 

[Preston]

The F1 series on Netflix is so excellent

correct.

 

[Jeremy]

No knead bread underway here. Thanks for the tips folks.

I might make some spelt bread! Never made bread (besides Banana bread) before.

 

[hairnova]

The F1 series on Netflix is so excellent

Yup! Binged the whole thing in like three days.

 

[MindzEye]

 

[anne25]

 

[JackBurton]

Heh, ya, I was more making a joke about Woody's character somehow landing that wife (Michelle Monaghan) and side chick (Alexandra Daddario).

But ya Woody and McConaughey have been great. Really enjoying it so far.

That Daddario nude scene is a classic.

 

[Preston]

No knead bread underway here. Thanks for the tips folks.

Please report back for the final product. I haven't done that recipe in a good five years or so but from what I remember in the last stretch when you take the lid off, the amount of time you do depends entirely on how much you like or dislike acrylamide (that black burnt, charred bitter tasting bit). I've done as little as 12 minutes (and it's still fully cooked) and as much as 25. It entirely depends on who my audience is at the time... And it also kinda depends on your oven so YMMV - 12 minutes may not be enough for certain ovens for all I know, although I believe the final stretch without the lid is mostly to get some color on it and less about actually cooking it fully through.

 

[hockeylover]

I let it rise overnight then baked it off this morning super early. Had it right out of the oven with butter and it was actually pretty heavenly.

I did 15 min after taking the lid off and it was just on its way to charring on top. I'd probably do it the same amount again.

 

[Hoss]

This is going to be the new hip thing isn't it???? no more super hoppy IPA's and stouts.
Artesanal bread with home cultivated yeast?

 

[Volcanologist]

Just watched Vivarium....would recommend. It's like a Twilight Zone episode guest directed by David Lynch.