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Happy Thanksgiving Everyone ... 2022 edition

.... and so do my Lions, but then over a lifetime I'm kinda used to it... bye bye winning streak 😢

The bird in the oven, however, smells great and will rescue my day.

Back to the card table. Happy Day, y'all
 
I put 5 quarts in the freezer today
The downside to going away at Thanksgiving is there are no leftovers to re-heat or re-imagine and no carcass to make stock. My sister had a former chef friend make a de-boned sous vide turkey so there wouldn’t have been a carcass anyway, he used it to make stock for the gravy.
 
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