OT: What are you Watching/Listening/Drinking?

[CH1]

Are you guys really still buying stuff made of iron instead of extracted colloidal silver??

Sold out everywhere, man. We're trying to stay realistic. But I know a guy who knows a guy....

 

[CH1]

Hey blame zeke for that, not me.

No blame necessary. We're all guilty of obsessing over "quality" of something or another.

 

[Habspatrol]

The point is more, why do some obsess so much about having stuff that considered to be in 97% percentile...isn't good enough, good enough?

I would love to be a minimalist... but I'm addicted to gadgets and stuff.

I dream of getting rid of it all and just having stuff I actually use. Maybe someday.

 

[Preston]

No blame necessary. We're all guilty of obsessing over "quality" of something or another.

True although he's the only one that drinks Beau's after all.

 

[Preston]

zeke obviously wanted some teeds-esque story about certain iron pans and why he should buy them.

Cast iron is Barney rubble. It's all about the copper cookware.

 

[CH1]

Copper might be amazing for folks like us, but silver is where it's at. Not the Teeds stuff, but this.

Silver has the highest heat conductivity of ANY element. It’s even better than copper in this important attribute. Silver is the metal with the best heat conductivity - translating to the ultimate technical cooking experience. Only $1800 for the pan below. We can all donate a little to zeke's new gofundme page.

https://duparquet.com/products/solid-silver-cookware

 

[MindzEye]

Cast iron is Barney rubble. It's all about the copper cookware.

Meh, copper clad in stainless is half the price and 99% as effective at heat distribution. Full copper is flexing, nothing more.

 

[CH1]

Meh, copper clad in stainless is half the price and 99% as effective at heat distribution. Full copper is flexing, nothing more.

meh. you can't dance with copper clad. don't just take it from me,

“Then I began to cook. It was like dancing with the perfect partner. It responded to my every move, and I found myself slowing down to better appreciate the process.”

— Ruth Reichl - on the silver-lined Duparquet sauté Town & Country, April 2018

 

[Preston]

I just want to make it clear that I was joking about copper. That shit is beyond unnecessary. I will say that I inherited a skillet and it is a mother fucking joy to cook with. But nowhere near worth buying for most home cooks.

 

[CH1]

I just want to make it clear that I was joking about copper. That shit is beyond unnecessary. I will say that I inherited a skillet and it is a mother fucking joy to cook with. But nowhere near worth buying for most home cooks.

you joking about Beaus too, where does it end?

 

[Preston]

you joking about Beaus too, where does it end?

Wait I'm not joking about drinking Beau's. My cans just happen to say "Budweiser" on them. Must be a manufacturers defect. Still tastes like a dream though.

 

[MindzEye]

meh. you can't dance with copper clad. don't just take it from me,



— Ruth Reichl - on the silver-lined Duparquet sauté Town & Country, April 2018

I'm pretty sure that pan didn't consent to whatever it is she did to it

 

[Habsy]

Edit: wrong thread

 

[zeke]

The point is more, why do some obsess so much about having stuff that considered to be in 97% percentile...isn't good enough, good enough?

I was asking if there was a worthwhile upgrade over a $30 box store pan tho.

 

[Preston]

I was asking if there was a worthwhile upgrade over a $30 box store pan tho.

And then we answered and you threw a tantrum because we didn't answer how you wanted us to. Poor zeke.

 

[zeke]

And then we answered and you threw a tantrum because we didn't answer how you wanted us to. Poor zeke.

Yeesh, take the L. Looks like your hand me down ain't very good. No big deal.

 

[Habsy]

If only I could find a site where the posters were highly opinionated. I’ll have to keep looking.

 

[zeke]

First beer I've had from Sons of Kent brewery in Chatham.

8 Track. Strong IPA.

Very impressed.

 

[Preston]

Yeesh, take the L. Looks like your hand me down ain't very good. No big deal.

I paid for my lodge with my hard earned money, thank you very much. If it's good enough for any pro chef ever, it's good enough for me. Go fuck yourself.

 

[Preston]

If only I could find a site where the posters were highly opinionated. I’ll have to keep looking.

Fuck you. You're wrong bitch.