You're a nutjobGetting back on track. When I saw the picture right now it jogged a memory from 20 years ago that I always had to tell them to hold the mayo.
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Mayo is a terrible thing on a hamburger. A crime.
Philistine!Mayo is a terrible thing on a hamburger. A crime.
Nah, just the ghetto.
Sure they do.I think it's a Canadian thing. They don't generally serve burgers here that come standard with mayo.
I recall us discussing this with zeke not long ago. I haven't been down there in eons.Geary Ave sells the best fresh pasta i've had outside of Italy
http://famigliabaldassarre.com/#products/detail/tortelloni/
Mayo is a terrible thing on a hamburger. A crime.
Putting mayo on a burger is an American thing. One of the few culinary things I like from that side of the border. Oh, and fried chicken ... but that's deadly.
Wha? It's the mother condiment of all next level burger sauces. Also the absolute best for getting supreme maillard reaction on a toasted bun.
This is a Preston level bad hot take.
They don't generally serve burgers here that come standard with mayo.
Everything about this post is correct.Wha? It's the mother condiment of all next level burger sauces. Also the absolute best for getting supreme maillard reaction on a toasted bun.
This is a Preston level bad hot take.
psssst, mayo is the base for all of the secret sauces you love.
In & Out's burger sauce is mayo based, for example.