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OT: The M-Fing Food Thread

Tongue is strictly off the menu for me. Had moose tongue at a hunt camp about 10 years ago. Overcooked, dry and the texture was the stuff of nightmares.
 
anne25 said:
Spaghetti zucchini is a nice alternative to pasta.
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I’ve tried these from Whole Foods in their prepacked stuff and it sucks. I don’t know if there’s a better way since in theory I’d think it should work. Maybe it has to be hot and not cold? Cold sucked.
 
Yeah may have been the way it was prepared. Was baked on a tray with heart and some onions/peppers. Heart was good, more like a well done roast.
 
anne25 said:
Spaghetti zucchini is a nice alternative to pasta.
Click to expand...
Done it a number of times making zoodles from fresh zuch. It works but noodles are watery even with salting and sauce don't cling. The kelp noodles are actually better than regular pasta for getting the sauce to stick.
 
Deckie007 said:
Where do you get those? I know Amazon.
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I get them at a great shop near my office called Health and Nutrition (Bloor just west of Bathurst on north side). They do excellent online ordering now but the kelp noodles are not available for delivery.
 
Thanks. I've tried 'em all and there's almost nothing in stock for a good two months. I did just notice that lowes might have one at their caledonia store that would work. Cheers
 
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